Calliope.

I don’t want to seem all Joey Neanderthal, but do you really bring flowers to a BBQ? Water melon, sure. Assorted colas, okay with them too. Hell, even napkins are appropriate. But flowers?

It seems their pristine beauty could only be marred by gooey, sticky BBQ sauce. Upon further investigation of 1800flowers.com, there appears to be no category for “BBQs.” So I picked “Summer” instead, but still nothing that screamed “BBQ!”

(Okay, the grilling steak sauce does scream “BBQ,” but it surely doesn’t say “flowers.” So we’re now going in circles.)

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